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Diamond Buffet Wedding Package

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DIAMOND
Buffet Wedding Package
Our Special Buffet Package Includes:
One Hour Passed Hors d’oeuvres on Arrival 
After Dinner Bridal Mints,
 Serving Client's Wedding Cake with Chocolate Dipped Strawberries
Soft Bar with Unlimited  Soft Drinks, Mineral Waters and Juices

"PASSED HORS D'OEUVRES"
Jumbo Shrimp Passed with Cocktail Sauce, Lemon Wedges
Crostini, Caramelized Eggplant, Sun Dried Tomatoes & Crème Fraiche 
 Spiral Lavash, Spread Cream Cheese, Black Beans, Cheddar Cheese  
Bowls of Fancy Mixed Nuts on all the Guest Tables


"DIAMOND BUFFET"
COLD STATION
Classic Cesar Salad  with Garlic Croutons and Caesar Dressing
Baby Spinach Salad
 Chopped Eggs, Bacon Bits Mandarin Oranges and Glazed Almonds
Crudités
 Decorated Fresh Spring Vegetables with Black and Green Olives & Dip
Fresh Fruits
Mosaic of Seasonal sliced and Whole Fresh Fruits & Barriers
NORTH BEACH PASTA STATION
Cheese Tortellini, Angel Hair and Wagon Wheels Pastas
Pesto, Marinara and Alfredo Sauces
Grated Parmesan, Sun Dried Tomato, and Roasted Pine Nut Toppings
CHEF CARVING STATION
Slow Roasted Baron Beef, With Au Jus and Creamy Horseradish
HOT STATION, FROM OUR CHAFFING DISHES:
Breast of Chicken Marsela, with Sauté Truffles
Basmati Rice Pilaf, with Saffron
Roasted Fresh Vegetables with Herb's and Seasonings
ACCOMPANIED BY:
Fresh Baked Dinner Rolls 
 San Francisco Sourdough Bread with Sweet Butter
Freshly Brewed Colombian Coffee, Tea and Decaffeinated Coffee
Cream, Sugar and Sweet n'Low

Substitutions are welcome, we would be happy to tailor our menus to meet your needs

Diamond Buffet Wedding Package Priced at $45.95 Per Person
Prices to include:
  White Linen, Choice of (20) Color Napkins,  Table Skirting,   7" White China Cocktail Plates, 10" Salad Plates, 12" Dinner, 5" BB,  10" Cake Plates, Stainless Flatware, Coffee Cups, Water Glasses, Experienced Manager, Chefs on Site, Professional Staff in Black & White (1 server per 20 guests) & Bussers, (8) Hours of Full Service, *Port to Port. All Necessary Catering Equipment.
* Please allow 3 hours for setup and 1 hour for clean up.     Overtime will apply  at Additional Cost after 8 hours, if any.

Your Liquor Our Service:  We will service your liquor, wine, champagne and soda's at no corkage fee. Bartender $25.00 / Hour. (liquor Liability Insurance Required)
Your Liquor Our Setup: (4) Hours of Service.
Loft will provide linen & drape for bar tables, ice-chilling containers, Ice buckets, wine buckets, wine & champagne glasses, disposable beverage glassware, Bar Ice, passing trays, beverage napkins, bar tools & essentials, Bartenders  Price at $4.95 per person. Based on 100 guest minimum.

CHOCOLATE FOUNTAIN FONDUE STATION
 A Fountain of Tasty Bittersweet Warm Dark Chocolate
With Fresh Pineapple, Strawberries, Bananas
Dried Fruits, Marshmallows,  etc…
with attendant at $10.00 per person

Dessert Station
Assorted Persian Sweets, Cakes, Musses, Mini French Pastries, Petit Fruit Tarts,
European Cakes,  Classic Tiramisu, Chocolate Truffles
Priced From:   $3.95 to $12.95 per person

     


E-Mail Me:     Dan Aghassi
E-Mail:          
TheLoftCatering@msn.com
Web:             
www.theloftcatering.com
San Jose:      408-588-1996
Modesto:        209-526-8602

   

L Salon & Color Group, San Mateo, California, border image